| Days | Delivery | Pickup |
|---|---|---|
| Sun | 10:00 - 22:00 | 10:00 - 22:00 |
| Mon | 12:00 - 22:00 | Unavailable |
| Tue | 10:00 - 21:00 | 10:00 - 21:00 |
| Wed | 10:00 - 21:00 | 10:00 - 21:00 |
| Thu | 10:00 - 21:00 | 10:00 - 21:00 |
| Fri | 10:00 - 21:00 | 10:00 - 21:00 |
| Sat | 10:00 - 21:00 | 10:00 - 21:00 |
Indian / Halal / Kebab / Vegetarian / Desserts / Seafood / Drinks
Shop 3 & 4 122 Crawford Street, Queanbeyan, 2620
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Delivery
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Dine In
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Tandoori Express
-- No ratings
Indian / Halal / Kebab / Vegetarian / Desserts / Seafood / Drinks
Shop 3 & 4 122 Crawford Street, Queanbeyan, 2620
Unavailable
Unavailable
Unavailable
Speedfood tries to precisely update the online items and descriptions from the menus that are given to us by our accomplice restaurants.
On the off chance that you are in any uncertainty about the nearness of allergens, the substance of a specific dish or some other Dietary Information, we prefer you to contact restaurant before ordering
Thank You
| Days | Delivery | Pickup |
|---|---|---|
| Sun | 10:00 - 22:00 | 10:00 - 22:00 |
| Mon | 12:00 - 22:00 | Unavailable |
| Tue | 10:00 - 21:00 | 10:00 - 21:00 |
| Wed | 10:00 - 21:00 | 10:00 - 21:00 |
| Thu | 10:00 - 21:00 | 10:00 - 21:00 |
| Fri | 10:00 - 21:00 | 10:00 - 21:00 |
| Sat | 10:00 - 21:00 | 10:00 - 21:00 |
- 10% OFF First Order Discount
- Min order $25 *
- 10% OFF First Order Discount
- Min order $25 *
Veg Samosa
Savoury pastry tiangles filled with spicy potatoes and green peas.
Pani Poori
Water balls serves spicy boiled potato and water with rich sweet and spicy water.
Chicken Lollipop
Marinated chicken winglet in a lollipop appearance, deep fried and served hot with lip smacking Szechuan sauce.
Tandoori Drumsticks
Tikki Chaat
Rajasthani special tikki, a dumpling made out of potato and lentils, served with chickpeas curry and yoghurt and chutneys.
Samosa Chaat
Chickpeas curry, chutneys and yoghurt on top of potato samosa.
Mixed Pakora
Cauliflower, potato, eggplant and spinach.
Dahi Bhalla Chaat
Lentil dumpling served with spices and many fresh ingredients.
Sev Puri
Sev Puri is an Indian snack and a type of chaat. It is a speciality that originates from Mumbai, Maharashtra.
Corn Papdi Chaat
Corn Chaat is like a combination of Sev Puri and Papdi Chaat with the added goodness of corn.
Keema Naan (Two) with Garvey
Keema Naan is popular unleavened flat bread stuffed with flavoured minced meat. It is very popular dish in Punjab and other states of India.
Stuffed Tandoori Paratha (Two)
1 Cheese and 1 Potato
The well-thought-out choice of spices in the stuffing of Potato/Cheese is sure to delight your taste buds. This healthy variation pd Tandoori Paratha is a sure hit!
Tandoori Chicken
The chicken is marinated in a yoghurt seasoned with garam masala, garlic, ginger, cumin, cayenne pepper and other spices.
Chicken Tikka
Chunks of roasted marinated boneless chicken pieces cooked in clay oven marinated with garlic, ginger, chef’s special spices and served with mint chutney and salad.
Malai Chicken Tikka
Creamy boneless chicken marinated with yogurt and selected spices and cooked in a tandoor.
Mushroom Chilli
Indo-Chinese fusion dish full of flavors from sweet to hot . Mushroom to be served as an appetizer, snack or as a side to the main course.
Paneer Chilli (Cottage Cheese)
Indo-Chinese fusion dish full of flavors from sweet to sour to hot . Paneer(Cottage Cheese) to be served as an appetizer, snack or as a side to the main course.
Chicken Chilli
Indo-Chinese Fusion dish full of flavors from sweet to sour to hot . Boneless Chicken to be served as an appetizer, snack or as a side to the main course.
Seekh Kabab
Ground meat (Lamb/Chicken) and spices pressed onto a skewer and cooked. Served with salad and mint sauce.
Tandoori Prawn
Gorgeous, spicy tandoori king prawns with a cooling yogurt dip. These marinated prawns are traditionally cooked in a tandoor.
Chicken 65
Deep-fried chicken dish originating from Hotel Buhari, Chennai, India, as an entree, or quick snack.
Veg Manchurian
Vegetable fritters in a thick soup like spicy gravy curry made of corn flour.
Chicken Manchurian
Chicken fritters in a thick soup like spicy gravy curry made of corn flour.
Noodles Stir Fried
With fresh vegetables chicken noodles.
Noodles Stir Fried
With fresh vegetables and chicken.
Channa Masala
Spices curried white chickpeas cooked with spices.
Daal Makhni
Black Lentils (Urad Whole) cooked with garlic, ginger, cram and spices.
Saag Sarson
Cooked with fresh mustard leaves and spices.
Daal Tadka
Yellow lentils tempered with mustard seeds and curry leaves
Aloo Matar
A simple preparation of green peas and potato with spices.
Mix Veg Korma
Mixed vegetable in a curry sauce mildly flavoured with cardamom
Matar Paneer
A simple preparation of green peas and cottage cheese with spices.
Palak Paneer
Spinach and cottage cheese cooked in traditional style.
Kadai Paneer
Wok fried cottage cheese with gravy.
Shahi Paneer
Cottage cheese cooked in rich cream and cashew nut sause.
Achari Mushroom
A tangy and delicious pickle-flavoured dish.
Malai Kofta
Dumpling of cottage cheese cooked in tomato, cream and cashew nut sause.
Egg Curry
Boiled eggs cooked in thick gravy of onion, tomato and lot of flavours of different spices.
Palak Spinach Curry
Fresh spinach puree cooked different spices and chicken/lamb.
Butter Chicken
Chicken cooked in crushed tomatoes, milk cream and other spices.
Mango Chicken
Boneless chicken cooked in a fine gravy made of mango, onion, garlic, ginger, cream and other spices.
Chicken Tikka Masala
Dish of chunks of roasted marinated chicken in a spiced curry sauce. The sauce is usually creamy and orange coloured.
Chicken Punjabi Masala
Boneless chicken cooked with chillies and coriander and served med-hot.
Murg Chole
Boneless chicken cooked with white chickpea and blend of spices.
Vindaloo
A hot and spicy dish cooked in Punjabi style with spices.
Saag
Korma
A mild dish prepared with grounded cashew nuts and creamy sauce.
Kadai
Boneless meat pieces cooked with onion, capsicum, tomato, ginger and garlic in spicy gravy.
Goat Curry Masala
Slow cooked goat with roasted masala and thick gravy.
Rogan Josh (Lamb)
Rogan Josh is an aromatic lamb dish of Persian origin, which is one of the signature recipes of Kashimiri cuisine.
Lahori Fish
Fish marinated with spices, deep fried.
Fish Masala
Fish Vindaloo
A hot and spicy curry cooked in Punjabi style with spices.
Bhature Chole
Chickpeas curry served with 2 puffy breads, mini salad and pickle.
Aloo Kulcha With Chole
This Punjabi dish is a combination of chana masala and plain flour bread stuffed with a mix of spiced potatoes and herbs.
Paneer Kulcha With Chole
This Punjabi dish is a combination of chana masala and fermented plain flour bread stuffed with cottage cheese.
Chicken Kebab
Boneless tandoori chicken wrapped in plain naan with salad (onion, capsicum, tomato, etc) and sauces. Comes with potato chips and a can of soft drink.
Paneer Kebab
Cottage cheese wrapped in plain naan with salad (onion, capsicum, tomato, etc) and sauces. Comes with potato chips and a can of soft drink.
Plain Rice
Steamed basmati rice flavoured with cumin seeds.
Egg Fried Rice
Chicken Fried Rice
Biryani
Aromatic basmati rice cooked with a choice of vegetables/chicken/ lamb/goat and selected herbs and spices on slow fire.
Plain Naan
Fermented plain flour bread cooked in a tandoor.
Aloo Kulcha
Fermented plain flour bread stuffed with a mix of spiced potatoes and herbs, sprinkled with onion seeds, chopped coriander and mint. Cooked in tandoor.
Tandoori Roti
Whole meal flour bread cooked in tandoor.
Garlic Naan
Fermented plain flour bread cooked in tandoor, topped with minced garlic.
Cheese and Garlic Naan
Fermented plain flour bread stuffed with cheese and topped with minced garlic, cooked in tandoor.
Tandoori Aloo Roti
Whole wheat flour bread stuffed with a mix of spiced potatoes and herbs, sprinkled with onion seeds, chopped coriander and mint. Cooked in tandoor.
Cheese Naan
Fermented plain flour bread stuffed with cheese cooked in tandoor.
Chicken Naan
Fermented plain flour bread stuffed with a mix of spiced chicken and herbs, sprinkled with onion seeds, chopped coriander and mint. Cooked in tandoor.
Paneer Kulcha
Fermented plain flour bread stuffed with cottage cheese cooked in tandoor.
Fresh Hot Gulab Jamun
Dumplings made of thickened milk and soaked in sweet cardamom syrup.
Ras Malai
Cottage cheese flattened and poached in thick creamy milk.
Jalebi Box
Indian Sweets Mix
Papadum
Delicious thin crisp made from black gram and selected spices.
Soft Drinks (Can)
Onion Salad
Mango Lassi
Punjabi style mango yoghurt smoothies.
Masala Drink
Cumin Drink
Punjabi Lassi
Plain sweet or salty yoghurt smoothie.
Raita Mix Veg/Boondi
Yogurt mixed with grated cucumber or gram balls and flavoured with roasted cumin seeds.
Kachumber Salad
Onion, tomato and cucumber tossed with lemon juice, herbs and lightly flavoured with spices.
Tandoori Express at Queanbeyan 2620 Melbourne is one of the best Indian restaurants in Melbourne. Struggling to find the Indian restaurants near me? It is probably one of the best places to eat and for Indian takeaway. A great Northern Suburb Restaurant and a perfect hangout place in and across Melbourne CBD. If you’re looking for casual dining in Melbourne then this is it. The best part about them is that you can also schedule your New Year Parties in Melbourne here Order food online or takeaway and receive up to 30% discounts only on Speed Food. We take care of your hunger! Here at Tandoori Express we are continually endeavoring to improve our administration and quality to give our clients the absolute best insight. Accordingly, we are at last glad to reveal and present our most recent improvement, our new web based requesting site! You would now be able to unwind at home and request your top choice, newly arranged suppers from Tandoori Express, on the web.
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