| Days | Delivery | Pickup |
|---|---|---|
| Sun | 08:00 - 21:00 | 08:00 - 21:00 |
| Mon | 07:00 - 21:00 | 07:00 - 21:00 |
| Tue | 07:00 - 21:00 | 07:00 - 21:00 |
| Wed | 07:00 - 21:00 | 07:00 - 21:00 |
| Thu | 07:00 - 21:00 | 07:00 - 21:00 |
| Fri | 07:00 - 22:00 | 07:00 - 22:00 |
| Sat | 08:00 - 22:00 | 08:00 - 22:00 |
Pizza / Italian
252-254 Glenferrie Rd, Malvern VIC 3144
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No ratings
CLOSED
More Info
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Delivery
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Pickup
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Dine In
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Caffe La Via
-- No ratings
Pizza / Italian
252-254 Glenferrie Rd, Malvern VIC 3144
Unavailable
Unavailable
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WARNING: Under the Liquor Control Reform Act 1998 it is an offense to supply alcohol to a person under the age of 18 years (Penalty exceeds $17,000). For a person under the age of 18 years to purchase or receive liquor. (Penalty exceeds $700)
Speedfood tries to precisely update the online items and descriptions from the menus that are given to us by our accomplice restaurants.
On the off chance that you are in any uncertainty about the nearness of allergens, the substance of a specific dish or some other Dietary Information, we prefer you to contact restaurant before ordering
Thank You
| Days | Delivery | Pickup |
|---|---|---|
| Sun | 08:00 - 21:00 | 08:00 - 21:00 |
| Mon | 07:00 - 21:00 | 07:00 - 21:00 |
| Tue | 07:00 - 21:00 | 07:00 - 21:00 |
| Wed | 07:00 - 21:00 | 07:00 - 21:00 |
| Thu | 07:00 - 21:00 | 07:00 - 21:00 |
| Fri | 07:00 - 22:00 | 07:00 - 22:00 |
| Sat | 08:00 - 22:00 | 08:00 - 22:00 |
- Free Delivery
- Min order $20 *
- Free Delivery
- Min order $20 *
JoJo Burger
Grilled wagyu beef, cheese, bacon, lettuce, tomato, pickles, beetroot, onion mustard relish & aioli on brioche bun with beer battered fries.
Lucy Burger
Crispy fried chicken breast with jalapeños, slaw, bacon, cheese on brioche bun with beer battered fries.
Open Steak Sanga
150gm porterhouse served on turkish bread, cheese, bacon, tomato relish, rocket, crispy onion rings and aioli.
Pollo Rigatoni
Chicken, avocado, spring onion, mushrooms, seeded mustard in a creamy sauce with Parmesan.
Linguine Meatballs
Lightly spiced wagyu beef meatballs in a rich tomato sugo with Parmesan.
Housemade Gnocchi (GF)
Roasted pumpkin in a creamy pesto sauce topped with rocket and Parmesan.
Linguine Marinara
Calamari, prawns, barramundi, mussels, tomato, chilli, garlic with e.v.o oil.
Calamari or Grilled Chicken Salad (GF)
Avocado, mixed leaves, onion, tomato, cucumber with Asian dressing.
Beef or Lamb Salad
With farro, quinoa, zucchini, asparagus, spinach, pumpkin seeds with mint yogurt dressing.
Warm Quinoa Salad (GF)
Pumpkin, zucchini, eggplant, capsicum, potatoes, spinach with balsamic glaze and fetta.
Free Range Parmigiana
Panko crumbed chicken breast, ham, napoli, cheese served with beer battered fries and salad.
Beer Battered Barramundi
With beer battered fries, garden salad, tartare sauce and lemon wedge.
Eggplant Lasagna
Layers of eggplant, napoli, mozzarella cheese, béchamel sauce sided with rocket and Parmesan salad.
Open Souvlaki
Chargrilled lamb or chicken fillets, mixed salad, tzatziki, pita bread and beer battered fries.
Paella Mixta (GF)
Chorizo, chicken, mussels, calamari, tomato, peppers, peas, saffron rice served in a pan with lemon.
Paella Negra (GF)
Squid ink, calamari, mussels, prawns with rice served in a pan drizzled with aioli and lemon.
Caldeirada (GF)
Portuguese seafood stew with potato, capsicum, mussels, calamari
prawns and fish.
Chargrilled Grass Fed Porterhouse
250g porterhouse served with potato and leek croquettes, creamy peppercorn sauce and prosciutto wrapped asparagus.
Chargrilled Grass Fed Eye Fillet (GF)
230g with salad of smashed potato, spinach, onion sided with
cherry tomatoes and red wine jus.
Tuscan Chicken Breast (GF)
Slow braised chicken breast with seasonal vegetables served with
potatoes and creamy mustard sauce.
Eggplant Lasagna
Layers of eggplant, Napoli, mozzarella cheese, bechamel sauce sided with rocket and Parmesan salad.
Free Range Parmigiana
Panko crumbed chicken breast, ham, napoli, mozzarella cheese served with beer battered fries and salad.
Beer Battered Barramundi
With beer battered fries, garden salad, tartare sauce and lemon.
Lamb Shoulder
Slow cooked lamb shoulder with potato, capsicum, onion, spinach and Turkish bread.
Housemade Butter Chicken
With basmati rice, naan bread, pappadum and mint yoghurt.
Paella Mixta (GF)
Chorizo, chicken, mussels, calamari, tomato, peppers, peas, saffron
rice served in a pan topped with lemon.
Paella Negra (GF)
Squid ink, calamari, mussels, prawns with rice served in a pan
drizzled with aioli and lemon.
Open Lamb Souvlaki
Chargrilled lamb or chicken fillets, mixed salad, tzatziki, pita bread and beer battered fries.
JoJo Burger
Grilled wagyu beef, cheese, bacon, lettuce, tomato, pickles, beetroot, onion mustard relish and aioli on brioche bun with beer battered fries.
Lucy Burger
Crispy fried chicken breast with jalapeños, slaw, bacon, cheese on brioche bun with beer battered fries.
Open Steak Sanga
150gm porterhouse served on turkish bread, cheese, bacon, tomato relish, rocket, crispy onion rings and aioli.
Linguine Meatballs
lightly spiced wagyu beef meatballs in a rich tomato sugo with Parmesan.
Pollo Rigatoni
Chicken, avocado, spring onion, mushrooms, seeded mustard in a creamy sauce with Parmesan.
Housemade Gnocchi (GF)
Roasted pumpkin in a creamy pesto sauce topped with rocket and Parmesan.
Linguine Marinara
Calamari, prawns, barramundi, mussels, tomato, chilli and garlic with e.v.o oil.
Calamari or Grilled Chicken Salad (GF)
Avocado, mixed leaves, onion, tomato, cucumber with asian dressing.
Beef or Lamb Salad
With farro, quinoa, zucchini, asparagus, spinach, pumpkin seeds with mint yogurt dressing.
Warm Quinoa Salad (GF)
Pumpkin, zucchini, eggplant, capsicum, potatoes and spinach with balsamic glaze and fetta.
Soup of the Day
With toasted bread.
Cheese and Garlic Pizza
Topped with Italian herbs.
Dips
With warm pita bread.
Charcuterie Plate
Selection of chef's choice small goods.
Italian Meatballs (GF)
With tomato sugo and Parmesan.
Sizzler Saganaki
With pita bread and lemon wedge.
Calamari Strips (GF)
Crispy fried calamari with lemon pepper, rocket, aioli and lemon.
Mini Burgers
Grilled Wagyu burger, cheddar, onion mustard relish and garlic aioli.
Grilled Chorizo Sizzler (GF)
With apple slaw and lemon.
Grilled Chicken Tenderloins (GF)
With avocado salsa.
Grilled Lamb
With tzatziki, grilled pita bread and lemon.
Pickled Octopus
With lemon and oregano dressing with bread sticks.
Grilled Prawns (GF)
Chilli, garlic, parsley and butter.
Sweet Potato Fries (GF)
Lightly spiced with sour cream.
Asparagus (GF)
Charred asparagus with romesco, toasted almonds and Parmesan.
Basmati Rice
Roasted Potatoes
Garden Salad
Beer Battered Fries
Rocket Parmesan Salad
Greek Salad
Ham
Bacon
Salami
Marinated Fetta
Egg
Spinach
Mushrooms
Roasted Tomatoes
Pork Chipolatas
Haloumi
Hollandaise
Avocado
Smoked Salmon
Zucchini & Corn Fritters
Hask Browns
Chorizo
Avo & Fetta Smash
Nuggets and Chips
Kids Margherita Pizza
Kids Hawaiian Pizza
Cheese Burger
Grilled wagyu meat patty with cheese served with chips.
Fish and Chips
Tempura battered barramundi fish served with chips.
Linguine
Kids Steak
150gm grass fed steak with chips and tomato sauce.
Paul Louis Blanc de Blanc Piccolo
Habitat Sparkling
Politini Prosecco
Criminal Minds Sem Sav Blanc
Lindsay ‘Doctor House’ Sav Blanc
Leewin Estate Art Riesling
Indented Head Chardonnay
Villa Locatelli Pinot Grigio
Momo Organic Sav Blanc
Rob Dolan White Lable Pinot Gris
Hamera Estate Rose
Criminal Minds Cab Melrot
Shelter Bay Pinot Noir
Richard Hamilton ‘Hut Block’ Cab Sav
Wood Park ‘Forgotten Patch’ Sangiovese
Richard Hamilton ‘The Surgeon’ Shiraz
Zema Estate ‘Cluny’ Cab Melrot
Jones Road Pinot Noir
Mount Langhi Ghiran Shiraz
Rekorderlig Strawberry and Lime Cider
Swedish cider - 4.0%
Cascade Premium Light
TAS - 2.6%
Monteith's Crushed Apple Cider
New Zealand - 4.5%
Carlton Draught
VIC - 4.6%
Victoria Bitter
VIC - 4.9%
Crown Lager
VIC - 4.9%
Corona
Mexico - 4.5%
Stone and Wood Pacific Ale
Byron Bay NSW - 4.4%
Hoegaarden White
Hoegaarden Belgium - 4.9%
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