| Days | Delivery | Pickup |
|---|---|---|
| Sun | 12:30 - 21:00 | 12:30 - 21:00 |
| Mon | 12:30 - 21:00 | 12:30 - 21:00 |
| Tue | 12:30 - 21:00 | 12:30 - 21:00 |
| Wed | Unavailable | Unavailable |
| Thu | 12:30 - 21:00 | 12:30 - 21:00 |
| Fri | 12:30 - 21:00 | 12:30 - 21:00 |
| Sat | 12:30 - 21:00 | 12:30 - 21:00 |
Indian / Halal / Desserts
1268A Plenty Rd, Bundoora VIC 3083, Australia
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Delivery
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Pickup
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Flavours Indian Restaurant
-- No ratings
Indian / Halal / Desserts
1268A Plenty Rd, Bundoora VIC 3083, Australia
Unavailable
Unavailable
Unavailable
Speedfood tries to precisely update the online items and descriptions from the menus that are given to us by our accomplice restaurants.
On the off chance that you are in any uncertainty about the nearness of allergens, the substance of a specific dish or some other Dietary Information, we prefer you to contact restaurant before ordering
Thank You
| Days | Delivery | Pickup |
|---|---|---|
| Sun | 12:30 - 21:00 | 12:30 - 21:00 |
| Mon | 12:30 - 21:00 | 12:30 - 21:00 |
| Tue | 12:30 - 21:00 | 12:30 - 21:00 |
| Wed | Unavailable | Unavailable |
| Thu | 12:30 - 21:00 | 12:30 - 21:00 |
| Fri | 12:30 - 21:00 | 12:30 - 21:00 |
| Sat | 12:30 - 21:00 | 12:30 - 21:00 |
Samosa
A traditional Indian pastry stuffed with potatoes and peas.
Spinach Bhaji (4 Pcs)
Spinach fritters made with a chickpea batter mildly spiced.
Onion Bhaji (4 Pcs)
Onion fritters made with a chickpea batter mildly spiced
Chilli Bhaji
Fresh chilli stuffed with ajwain made with spicy chickpea batter.
Aloo Bonda (2 Pcs)
Spicy potato mix balls dipped in chickpea batter and fried to perfection served with mint chutney.
Aloo Tikki
A potato patties dipped in spiced yogurt topped with mint & tamarind sauce garnished with corriander
Samosa Chat
2 Pcs samosa mashed and topped with chickpea, mint and tamarind sauce garnished with coriander.
Gobi Manchurian
Cauliflower made with spices, onions, curry leaves, rice and corn flour.
Pav Bhaji
Mixed vegetable puree cooked with spices and served with soft buttered bread.
Mixed Bhaji Platter
Combination of onion, chili and spinach bhaji.
Paneer Pakora
Cottage cheese well known as paneer in India stuffed with spices made with chickpea batter.
Chilli Paneer
Cottage cheese cubes marinated with spices and corn flour, fried in oil finished with onion and capsicum.
Paneer Tikka
Cottage cheese cubes marinated with spices and yogurt cooked in tandoori served with mint and chutney.
Flavours Veg Platter
A combination of samosa, gobimanchurian, onion bhaji and paneer pakora served in sizzlers.
Sheek Kebab (4 Pcs)
Lamb mince with ginger, garlic and with freshly grounded spices cooked in tandoor oven served with mint chutney on sizzlers.
Tangri Kebab (4 Pcs)
Chicken drumsticks marinated in yogurt and spices and cooked in tandoori oven served with mint.
Chicken Tikka (4 Pcs)
Chicken breast pieces marinated in spices and yogurt cooked in tandoori oven served with mint chutney on sizzlers.
Chicken Malai Tikka (4 Pcs)
Chicken breast pieces marinated in cream, cheese, spices and cooked in tandoori oven serve with mint chutney on sizzlers.
Tandoori Chicken
A universally popular chicken cooked in clay oven marinated in yogurt and chef's spices served with mint chutney on sizzlers.
Tandoori Lamb Chops (4 Pcs)
Lamb cutlet marinated with yogurt and freshly grounded spices cooked in tandoor oven served with mint.
Andhra Chilli Chicken
Popular dish from South India marinated with spices and corn flour, fried in oil finished with onion and capsicum.
Bangalore Chilli Beef
Popular dish from south India marinated with spices and corn flour, fried in oil finished with onion and capsicum.
Chicken 65
Tender chicken breast cut it in small cubes and marinated with spices deep-fried finished with chilies and curry leaves.
Mysore Chilli Lamb
Popular dish from South India marinated with spices and corn flour, fried in oil finished with onion and capsicum.
Chilli Prawns
King sized prawns marinated with chef's special spices finished with onion and capsicum in spicy sauce.
Kerala Chilli Fish
Fish cubes marinated with spices deep fried finished with onions and capsicum in spicy sauce.
Fish Tikka (4 Pcs)
Rock-ling fish fillet marinated with chef's own ingredients and cooked in tandoori served with mint chutney on sizzlers.
Amritsari Fish (8 Pcs)
Fish fillets marinated with ginger and garlic, spices, lemon juice deep fried in chickpea and plain flour batter.
Tandoori Prawns (8 Pcs)
King prawns marinated with yogurt and selected spices cooked to perfection in tandoori served with mint chutney on sizzlers.
Flavours Tandoori Platter (10 Pcs)
A combination of 2pcs tandoori chicken, chicken malai tikka, lamb chops, seekh kebab, fish amritsari with mint chutney on sizzler.
Chicken Jalfrezi
A delightfully flavorful curry with tender juicy chunks of chicken in a spicy tomato sauce studded with stir-fried peppers and onions.
Chicken Vindaloo
A spicy chicken cooked in vindaloo sauce and vinegar.
Chicken Tikka Masala
Tender chicken tikka pieces cooked in tomato gravy, fresh onions and capsicum.
Kadai Chicken
Chicken cooked in kadai with grounded coriander seeds and dry red chili, fresh tomatoes finished with fenugreek leaves.
Chicken Chettinad
A very popular dish from Chennai (madras) chicken cooked in poppy seeds, coconut, red chillies paste and spices.
Chicken Saag
Chicken cooked with mixture of spices and spinach.
Chicken Korma
Muglai style chicken cooked with cashew nuts and creamy sauce.
Creme Chicken
Boneless chicken cooked in cream, cashew nut paste, mild spices and fenugreek leaves.
Butter Chicken
A universally popular dish chicken tikka simmered in creamy tomato based sauce with butter and mild spices.
Andhra Kodi Koora
Chefs Special- Chicken curry from his home town in India.
Chicken Xacuti
Aromatic goan dish cooked with medley of coconut and spices.
Flavours Chicken
Chefs Special - Chicken cooked in basil and mint, green chillies, fresh coconut.
Malabar Chicken
A very popular dish from Kerala- chicken cooked with cashew nuts milk and finished with mustard seeds and curry leaves.
Gongura Chicken
Special dish from Hyderabad chicken cooked in gongura (sorrel) leaves, chefs own spices finished with mustard seeds and curry leaves.
Tandoori Chicken Masala
Tandoori chicken pieces cooked with masala gravy.
Lamb Rogan Josh
Lamb pieces cooked in onion, tomato, yogurt and Kashmiri spices.
Lamb Korma
Muglai style lamb pieces cooked with cashew nuts and creamy sauce.
Lamb Vindaloo
A delicious goan specialty seasoned with spices and vindaloo sauce.
Lamb Saag
Diced lamb cooked in fresh spinach with freshly ground spices.
Lamb Madras
Diced lamb cooked with curry leaves, mustard seeds, coconut and spicy onion sauce.
Lamb Bhuna
Lean lamb pieces cooked in special spices, with onion, capsicum, tomato.
Mysore Lamb
Lamb marinated in yogurt, cooked with onions, dried red chilli, crushed pepper and garnished with roasted cashews.
Goat Curry
Baby goat meat with bone cooked with homemade spices.
Sheek Kebab Masala
Minced lamb cooked in tandoor and cooked in chef's special masala gravy.
Gongura Lamb
Special dish from Andhra diced lamb cooked in gongura (sorrel) leaves, chefs own spices finished with mustard seeds and curry leaves.
Beef Curry
Tender beef pieces cooked in onion and tomato based sauce.
Beef Madras
Diced beef cooked with curry leaves, mustard seeds, coconut and spicy sauce.
Beef Saag
Tender beef pieces slowly cooked in fresh spinach freshly grounded spices.
Beef Korma
A rich beef curry made with cashew and creamy sauce.
Beef Vindaloo
Beef simmered in a delicious tangy sauce.
Bangalore Beef Masala
Succulent beef pieces cooked with ginger, garlic, onion, dried red chilli.
Goan Fish Curry
Rock ling fish pieces gently simmered in coconut blended with ginger, garlic mildly spiced, a specialty of West coast of India.
Meenu Moilee
Fish is stewed in coconut milk and very low spiced flavour is prepared.
Prawn Malai
Tiger prawns pan seared and cooked with cashews, and creamy sauce.
Prawn Ghassi
A rich creamy coconut based curry with prawns and roasted chilies.
Bengal Prawn Curry
A classic dish hails from Bengal, prawns marinated with salt & turmeric cooked in onion, coconut based gravy.
Prawn Vindaloo
Tiger prawn pan seared and cooked in vindaloo sauce
Royyala Iguru
Tiger prawns pan seared and cooked in an onion based masala.
Andhra Chepala Pulusu
Fish cooked in a tangy tamarind sauce is the traditional delicacy of Andhra Pradesh.
Navaratan Korma
Traditional merging of nine fresh vegetables cooked in rich creamy cashew nut gravy.
Aloo Baingan
Fresh cubes of eggplant cooked with potatoes, tomatoes, and flavored with spices.
Daal Makhani
Black lentils and kidney beans slow cooked overnight on tandoor with herbs and spices.
Daal Palak
Yellow lentils cooked with fresh, spinach, herbs and spices.
Pumpkin Masala
Pumpkin pieces stir-fried with mustard seeds, curry leaves and coconut milk.
Malai Kofta
Cottage cheese and mashed potato dumplings enveloped in a subtle gourmet sauce.
Chana Masala
Traditional chickpea curry.
Mixed Vegetable Curry
Matar Mushroom
Fresh mushrooms and green peas cooked with onion & tomato garnished with coriander.
Paneer Butter Masala
Soft chunky paneer dunked in a thick rich tomato gravy.
Shahi Paneer
Paneer cubes in a thick, creamy and mild gravy prepared with tomato, onion, cashew nuts.
Kadai Paneer
Cubed paneer cooked with spicy kadai gravy, aroma of spices, simmered in tomatoes.
Aloo Gobi
Fresh cauliflower florets and potatoes stir- fried in a kadhai with mild spices.
Matar Paneer
Cottage cheese cubes and green peas cooked with onion, tomato, ginger, garlic.
Palak Paneer
Cottage cheese cubes cooked in fresh spinach and spices.
Saffron Rice
Jeera Rice
Basmathi rice cooked with cumin seeds and curry leaves.
Coconut Rice
Basmathi rice cooked with mustard seeds, curry leaves and coconut.
Kashmiri Pulao
Basmathi rice cooked with nuts and dry fruits.
Peas Pulao
Basmathi rice cooked with fresh green peas.
Lemon Rice
Basmathi rice cooked with mustard seeds, curry leaves, coconut and freshly squeezed lemon juice
Mint Rice
Basmati rice cooked with mustard seeds, curry leaves and freshly squeezed lemon juice.
Vegetable Biryani
Aromatic basmati rice flavored with saffron and cooked with fresh seasonal vegetables and exotic spices served with raita.
Hyderabadi Chicken Biryani
Aromatic basmathi rice flavored with saffron and cooked with chicken and exotic spices served with raita.
Hyderabadi Goat Biryani
Aromatic basmati rice flavored with saffron and cooked with goat and exotic spices served with raita.
Lamb Biryani
Biryani Family Pack
Serving 5 people.
Naan
Popular bread cooked in tandoor.
Roti
Wholemeal bread.
Garlic Naan
Naan with fresh garlic and coriander.
Laccha Paratha
Flaky wholemeal bread from tandoor.
Aloo Paratha
Wholemeal bread stuffed with potatoes and aromatic spices.
Gobi Paratha
Plain flour bread stuffed with cauliflower and aromatic spices.
Masala Kulcha
Plain flour bread stuffed with cottage cheese and spices.
Onion Kulcha
Bread stuffed with chopped onion and spices.
Kashmiri Naan
Bread stuffed with dry fruits, nuts and spices.
Mozzarella Cheese Naan
Bread stuffed with mozzarella cheese and cumin seeds.
Keema Naan
Bread stuffed with spicy minced lamb.
Pappadums (4 Pcs)
Mango Chutney
Mint Chutney
Tamarind Sauce
Onion Salad
Raita
Yogurt with cucumber and carrot
Green Salad
Cucumber, onion, tomato and lemon
Cucumber Salad
Tossed with chopped cucumber, tomato, onion, carrot, green pepper inished with chopped coriander and lemon juice
Mango Kulfi
Pistachio Kulfi
Carrot Halwa
Gulab Jamun
Salted Lassi
Sweet Lassi
Mango Lassi
Smoothies
Milk Shakes
Fresh Juices
Lemon Lime Bitters
The Flavours Indian Restaurant at Bundoora 3083 is one of the best Bundoora restaurants in. Struggling to find the Indian restaurants near me? It is probably one of the best places to eat and for Indian takeaway. A great Northern Suburb Restaurant and a perfect hangout place in Melbourne CBD. If you’re looking for casual dining in Melbourne then this is it. Indian cuisine is very vivid and has a lot of options if you’re a vegetarian or even if you love meat. From the spices to the style of cooking, Indian food is a desire. If you’re someone who is looking for an Indian takeaway or dine-in into one of the best Indian restaurants in Melbourne then this is the perfect place to eat Indian food. #Bundoorarestaurants, #BestBundoorarestaurants, #NorthernSuburbrestaurants, #CasualDininginNorthernSuburb, #CasualDininginBundoora, #Indiannearme, #CasualDininginMelbourne, #CasualDiningnearme, #NewYearPartiesinMelbourrne #Christmas'SpecialinMelbourne, #bestrestaurantsnearme #placestoeat #bestrestaurantsmelbournecbd #bestrestaurantinmelbourne #bestbreakfastmelbourne #restaurantsinmelbourne #restaurantmelbourne #toprestaurantsmelbourne #restaurantsmelbournecbd
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