| Days | Delivery | Pickup |
|---|---|---|
| Sun | 16:45 - 22:00 | 16:45 - 22:00 |
| Mon | 16:45 - 22:00 | 16:45 - 22:00 |
| Tue | 16:45 - 22:00 | 16:45 - 22:00 |
| Wed | 16:30 - 22:00 | 16:30 - 22:00 |
| Thu | 16:45 - 22:00 | 16:45 - 22:00 |
| Fri | 16:45 - 22:30 | 16:45 - 22:30 |
| Sat | 16:45 - 22:30 | 16:45 - 22:30 |
Indian / Vegetarian / Desserts / Seafood / Chicken / Drinks / Biryani
278-280 St Kilda Rd, St Kilda VIC 3182
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No ratings
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No ratings
Delivery
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Pickup
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Dine In
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I Curry Indian Restaurant
-- No ratings
Indian / Vegetarian / Desserts / Seafood / Chicken / Drinks / Biryani
278-280 St Kilda Rd, St Kilda VIC 3182
Unavailable
Unavailable
Unavailable
Speedfood tries to precisely update the online items and descriptions from the menus that are given to us by our accomplice restaurants.
On the off chance that you are in any uncertainty about the nearness of allergens, the substance of a specific dish or some other Dietary Information, we prefer you to contact restaurant before ordering
Thank You
| Days | Delivery | Pickup |
|---|---|---|
| Sun | 16:45 - 22:00 | 16:45 - 22:00 |
| Mon | 16:45 - 22:00 | 16:45 - 22:00 |
| Tue | 16:45 - 22:00 | 16:45 - 22:00 |
| Wed | 16:30 - 22:00 | 16:30 - 22:00 |
| Thu | 16:45 - 22:00 | 16:45 - 22:00 |
| Fri | 16:45 - 22:30 | 16:45 - 22:30 |
| Sat | 16:45 - 22:30 | 16:45 - 22:30 |
DINNER BOX(STANDARD)
1 X Half Rice, 1 x Half Curry
DINNER BOX(PREMIUM)
1 x Samosa, 1 x Plain Naan, 1 x Half Curry, 1 x Half Basmati Rice
SET MENU FOR 2
1 x Any Vegetable Curry, 1 x Any Curry (Chicken/Lamb/Beef/Seafood), 1 x Basmati Rice, 2 x Plain Naan
3 COURSE FOR 2
2 x Samosa, 1 x Any Curry (Chicken/Lamb/Beef/Seafood), 1 x Vegetable Curry, 2 x Basmati Rice, 2 x Naan (Plain/Garlic), 2 x Dumplings
ONION BHAJIA (3 Pcs)
Sliced onions with lightly spiced & fragrant chickpea flour.
SAMOSA
Vegetable curry puffs.
SAMOSA CHAAT
Smashed samosas in chickpea sauce with diced onions & chutneys.
ALOO TIKKI (2 Pcs)
Potato patties stuffed with peas, white pepper & chilli.
ALOO TIKKI CHAAT
Smashed tikkis in chickpea sauce, diced onions & tamarind chutney.
PANEER PAKORA (4 Pcs)
House made cheese cubes spiced and mixed in chickpea batter.
D.I.Y.PANI PURI CHAAT (6 Pcs)
Crispy hollow pastry stuffed with delicious fillings with aromatic water.
TANDOORI MUSHROOM (4 Pcs)
Cup mushrooms in traditional tandoori marinade
PANEER TIKKA
House made cheese cubes in traditional tandoori marinade.
ENTRÉE TASTING PLATE
One piece each of samosa, aloo tikki, onion bhajia & paneer pakora.
CHILLI PANEER
House made cheese with pepper, garlic & onion in Indo Chinese style.
CHICKEN TIKKA
Boneless chicken with yogurt & spices in tandoori marinade.
SEEKH KEBAB
White pepper & herb flavoured lamb mince grilled in tandoor.
TANDOORI CHICKEN
Whole Chicken in tandoori marinade with mint sauce.
MINT TANDOORI PRAWN
Prawn cutlets in exotic Indian spices & marinade grilled in tandoor.
TANDOORI MIXED GRILL
One piece each of chicken tikka, seekh kebab, tandoori mushroom & tandoori chicken.
CHILLI CHICKEN
Tender chicken pieces with pepper, garlic & onion in Indo Chinese style.
BUTTER CHICKEN
Roasted tandoori chicken in a cashew & tomato cream sauce.
CHICKEN TIKKA MASALA
Tender chicken with green peppers, tomato cashew sauce.
CHICKEN KORMA
Seasoned chicken in creamy cashew sauce.
CHICKEN SAAG
Curried chicken in spinach puree with tempered mustard oil tadka.
CHICKEN MADRAS
Southern style coconut based curry with mustard seeds & curry leaf.
CHICKEN VINDALOO
Southern style Hot chicken curry.
CHICKEN CURRY
Tender diced chicken made Homestyle.
LAMB ROGAN JOSH
Traditional lamb curry with fresh coriander & yoghurt.
LAMB KORMA
Seasoned boneless lamb in creamy cashew sauce.
LAMB SAAG
Curried lamb in spinach puree with tempered mustard oil tadka stir through.
LAMB MADRAS
Southern style coconut based curry with mustard seeds, curry leaf & Kashmiri chilli.
LAMB VINDALOO
Southern style HOT lamb curry.
GOAT CURRY HOTPOT
Rustic village style goat curry on the bone with an abundance of herbs.
BEEF VINDALOO
Southern style HOT beef curry.
BEEF MADRAS
Southern style coconut based curry with mustard seeds, curry leaf & Kashmiri chilli.
BEEF SAAG
Curried beef in spinach puree with tempered mustard oil tadka stir through.
BEEF MASALA
Tender diced beef with capsicum, coriander & yoghurt.
GARLIC PRAWN CURRY
Garlic marinated prawns in coconut curry sauce.
PRAWNS PEPPER FRIED
King prawns wok tossed in pungent black pepper & capsicum with tomato & mushrooms.
PRAWN MADRAS
Southern style coconut based curry with mustard seeds, curry leaf & Kashmiri chilli.
ROCKLING MADRAS
Curry leaves, mustard seeds, tamarind & coconut milk.
FISH MASALA
Diced fillet with capsicum, coriander & yoghurt.
MIXED VEGETABLES KORMA
Seasoned vegetables in a creamy cashew sauce.
MALAI KOFTA
Potato & cheese balls in a cashew & tomato sauce.
CHANA MASALA
Curried chickpeas served dry-ish.
PANEER TIKKA MASALA
House made cheese with peppers & onion in tomato cashew sauce.
PALAK PANEER
House made cheese in spinach puree with tempered mustard oil tadka.
SHAHI PANEER
House made cheese with onions in creamy cashew sauce.
DHAL TARKA
Yellow lentils tempered with cumin & garlic flavours.
DHAL MAKHANI
Mixed dal with black lentil & red kidney beans.
VEGETABLE BIRYANI
Rice cooked with spices & fresh vegetables.
CHICKEN BIRYANI
Spicy chicken fried rice with roasted spices & fresh herbs.
LAMB BIRYANI
Spicy lamb fried rice with roasted spices & fresh herbs.
BASMATI RICE
Steamed rice.
SAFFRON RICE
Saffron flavoured basmati rice.
PEAS PULAO
Steamed basmati rice with green peas.
VEGETABLE PULAO
Seasoned vegetable & spices in basmati rice.
KASHMIRI PULAO
Steamed basmati with variety of nuts.
JEERA RICE
Cumin rice.
COCONUT RICE
Coconut, curry leaves & mustard flavoured basmati rice.
LEMON RICE
Rice cooked with curry leaves, mustard seeds & touch of lemon.
TANDOORI ROTI
Served brushed with butter.
PLAIN NAAN
Served brushed with butter.
GARLIC NAAN
Naan bread brushed with garlic & coriander butter.
CHEESE & CHIVES NAAN
Naan bread stuffed with lightly spiced cheese & chives.
KASHMIRI NAAN
Naan bread stuffed with nuts & dried fruit.
KEEMA NAAN
Naan bread stuffed with spiced lamb mince & fresh coriander.
KULCHA WITH THE LOT
Lamb mince, cheese, onion, chilli & herbs.
LACHCHA PARATHA
Layered whole meal Indian bread.
PAPPADUMS (4 Pcs)
PAPPADUMS WITH THE WORKS
Onion & tomato side salad, sweet mango chutney, mint & tamarind sauces.
MIX RAITA
Refreshing yogurt sauce with cucumber, carrot & smashed cumin seed.
GARDEN FRESH GREEN SALAD
Onion, tomato, cucumber, carrot with salad leaves.
KACHUMBER SALAD
Sliced onion, tomato, carrot, cucumber in chaat masala dressing.
ONION SALAD
Sliced onions with lime juice, coriander & chaat masala dressing.
MIXED PICKLE
North Indian style mixed pickle.
SWEET MANGO CHUTNEY
Classic side accompaniment.
MANGO KULFI
Mango & nut flavoured house made ice cream.
3 NUT KULFI
Pistachio, almond & cashew nut flavoured house made ice cream.
GULAB JAMUN/DUMPLINGS
Milk dumplings with sugar syrup & cardamom.
LASSI
Yoghurt based smoothie.
MANGO LASSI
Yoghurt based sweet mango smoothie.
JUICE
SOFT DRINKS (CANS)
SOFT DRINKS (1.25 L)
BOTTLED WATER (600 ML)
SPARKLING WATER (1.25 L)
Mount Franklin.
I Curry Indian Restaurant at St. Kilda 3182 is one of the best Indian restaurants in Melbourne. Struggling to find the Indian restaurants near me? It is probably one of the best places to eat and for Indian takeaway. If you’re looking for best breakfast restaurant in Melbourne then they serve one of the finest across St. Kilda and a perfect hangout place in and across Melbourne CBD. If you’re looking for casual dining in Melbourne then this is it. The best part about them is that you can also schedule your New Year Parties in Melbourne here Order food online or takeaway and receive up to 30% discounts only on Speed Food. We take care of your hunger! Generally Indian curry, however we get anxious now and again and may squeeze a dish or two from our neighbors. From a mellow, fragile, quietly spiced spread chicken to that hot, sharp in your face Vindaloo that will give you that great consume we can cook a curry to suit everybody's necessities. In case you're in the state of mind for something somewhat lighter, look at the chaat dishes (indian road food) and our determination of roasted treats (marinated meats, vegies and cheeses barbecued in the oven). Our menu is short, occasional and real arranged utilizing similar instinctive cooking procedures utilized back home. The wine list is short and centered around extraordinary Australian and New Zealand reds and whites or don't hesitate to acquire your own number one drop. (BYO packaged wine – $10 per bottle corkage.) Since new fixings are the structure square to any extraordinary dish, we work intimately with nearby cultivators, ranchers and providers to source the best fixings accessible. No greasy chicken or chewy sheep here, lean chicken bosom and top quality meats just are the thing to take care of.
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