| Days | Delivery | Pickup |
|---|---|---|
| Sun | 11:30 - 21:30 | 11:30 - 21:30 |
| Mon | 11:30 - 21:30 | 11:30 - 21:30 |
| Tue | 11:30 - 21:30 | 11:30 - 21:30 |
| Wed | 11:30 - 21:30 | 11:30 - 21:30 |
| Thu | 11:30 - 21:30 | 11:30 - 21:30 |
| Fri | 11:30 - 21:30 | 11:30 - 21:30 |
| Sat | 11:30 - 21:30 | 11:30 - 21:30 |
Pizza / Italian / Vegetarian / Salads / Pasta / Seafood / Chips / Chicken / Vegan / Drinks / Juice
250 Heaths Road, Hoppers Crossing, 3029
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No ratings
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Delivery
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La Porchetta Werribee
-- No ratings
Pizza / Italian / Vegetarian / Salads / Pasta / Seafood / Chips / Chicken / Vegan / Drinks / Juice
250 Heaths Road, Hoppers Crossing, 3029
Unavailable
Unavailable
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Speedfood tries to precisely update the online items and descriptions from the menus that are given to us by our accomplice restaurants.
On the off chance that you are in any uncertainty about the nearness of allergens, the substance of a specific dish or some other Dietary Information, we prefer you to contact restaurant before ordering
Thank You
| Days | Delivery | Pickup |
|---|---|---|
| Sun | 11:30 - 21:30 | 11:30 - 21:30 |
| Mon | 11:30 - 21:30 | 11:30 - 21:30 |
| Tue | 11:30 - 21:30 | 11:30 - 21:30 |
| Wed | 11:30 - 21:30 | 11:30 - 21:30 |
| Thu | 11:30 - 21:30 | 11:30 - 21:30 |
| Fri | 11:30 - 21:30 | 11:30 - 21:30 |
| Sat | 11:30 - 21:30 | 11:30 - 21:30 |
Seasonal Vegetables (VG) (GFI)
by Starter
Garlic Bread (VG)
by Starter
Cheesy Garlic Bread (V) (VGO)
by Starter
Bruschetta Pizza (V) (GFIA)
by Starter
Wedges (V) (VGO)
by Starter
Meatballs
by Starter
Arancini
by Starter
Salt and Pepper Squid
by Starter
Minestrone (VG) (GFI)
by Starter
Chips (VG) (GFI)
by Starter
Eggplant Chips (V) (VGO)
by Starter
Original Porchetta (GFIA)
by Classic Pizza
Super Special
by Classic Pizza
Marinara (GFIA)
by Classic Pizza
Italian (GFIA)
by Classic Pizza
Vegetarian (V) (GFIA) (VGO)
by Classic Pizza
American (GFIA)
by Classic Pizza
Mushroom (V) (GFIA) (VGO)
by Classic Pizza
Capricciosa
by Classic Pizza
Napoletana (GFIA)
by Classic Pizza
Aussie
by Classic Pizza
Focaccia Garlic and Cheese (V) (GFIA) (VGO)
by Classic Pizza
Pineapple
by Classic Pizza
Margherita (V) (GFIA) (VGO)
by Classic Pizza
Focaccia Garlic (VG) (GFIA)
by Classic Pizza
Focaccia Herb (VG) (GFIA)
by Classic Pizza
Smoked Salmon (GFIA)
by Classic Pizza
Mexicana (GFIA)
by Classic Pizza
The Lot
by Classic Pizza
Chicken (GFIA)
by Classic Pizza
Meat Lovers
by Classic Pizza
Fried Calamari
by Seafood Main Meal
Napoletana (VG) (GFIA)
by Pasta
Bolognese (GFIA)
by Pasta
Carbonara (GFIA)
by Pasta
Mushroom (V) (GFIA)
by Pasta
Pollo E Avocado (GFIA)
by Pasta
Pollo E Funghi (GFIA)
by Pasta
Alla Matriciana (GFIA)
by Pasta
Beef Ragu (GFIA)
by Pasta
Spinach and Pumpkin Alfredo (V) (GFIA)
by Pasta
Pesto (V) (GFIA)
by Pasta
Pescatore (GFIA)
by Pasta
Lasagna
by Pasta
Cannelloni (V)
by Pasta
Meatballs
by Pasta
Italian Salad (VG) (GFI)
by Salads
Mediterranean Salad (V) (GFI)
by Salads
Caesar Salad
by Salads
Smoked Salmon and Spinach Salad (GFI)
by Salads
Pesto Chicken Salad (GFI)
by Salads
Roasted Pumpkin Salad (V) (GFI)
by Salads
(Per iniziare) [V] - Vegetarian, [VG] - Vegan, [VGO] - Vegan Option Available, [GFI] - Gluten Free Ingredients Used, and [GFIA] - Gluten Free Ingredients Available.
Seasonal Vegetables (VG) (GFI)
(815kJ)
Garlic Bread (VG)
(3175kJ)
Cheesy Garlic Bread (V) (VGO)
(4158kJ)
Bruschetta Pizza (V) (GFIA)
Tomato, onion, basil, shaved parmesan & balsamic glaze, served on a pizza base. (3970kJ)
Wedges (V) (VGO)
Served with sweet chilli sauce & sour cream. (4537kJ)
Meatballs
Served in a homemade tomato sauce. (3478kJ)
Arancini
Fried rice balls stuffed with Bolognese & mozzarella, served with Bolognese sauce. (4265kJ)
Salt and Pepper Squid
Served with a zesty lemon dressing. (3402kJ)
Minestrone (VG) (GFI)
(2332kJ)
Chips (VG) (GFI)
(3394kJ)
Arancini Rosso (V) (GFI) (VGO)
Fried rice balls stuffed with capsicum, sun-dried tomato & peas, served with aioli. (3235kJ)
Eggplant Chips (V) (VGO)
Crumbed & served with aioli. (3372kJ)
Pumpkin Soup
Served with garlic bread.
Onion Rings
Served with aioli.
Buffalo Chicken Wings
Texas Smoky BBQ Chicken Wings
Mussels
Cooked in a creamy homemade white sauce.
Wedges Special
Potato wedeges topped with bacon and melted mozzarella.
Sweet Potato Chips
Served with aioli.
Original Porchetta (GFIA)
Italian tomato sauce base, mozzarella, lean Italian pork sausage, basil and olive oil. (SML 2906kJ, MED 4164kJ, LRG 5714kJ)
Super Special
Italian tomato sauce base, mozzarella, ham, anchovies, olives, mushrooms, capsicum and hot salami. (SML 3893kJ, MED 5687kJ, LRG 7738kJ)
Marinara (GFIA)
Italian tomato sauce base, mozzarella, garlic, olives, shrimps and mussels. (SML 3071kJ, MED 4259kJ, LRG 5872kJ)
Italian (GFIA)
Italian tomato sauce base, mozzarella, hot salami, bacon, olives, anchovies, garlic and oregano. (SML 3588kJ, MED 5105kJ, LRG 6854kJ)
Vegetarian (V) (GFIA) (VGO)
Italian tomato sauce base, mozzarella, mushrooms, olives and capsicum. (SML 2923kJ, MED 3963kJ, LRG 5429kJ)
American (GFIA)
Italian tomato sauce base, mozzarella and hot salami. (SML 3190kJ, MED 4454kJ, LRG 5983kJ)
Mushroom (V) (GFIA) (VGO)
Italian tomato sauce base, mozzarella with freshly sliced mushrooms. (SML 2623kJ, MED 3588kJ, LRG 4970kJ)
Capricciosa
Italian tomato sauce base, mozzarella, ham, mushrooms, anchovies and olives. (SML 3413kJ, MED 4887kJ, LRG 6778kJ)
Napoletana (GFIA)
Italian tomato sauce base, mozzarella, olives, anchovies and oregano. (SML 3085kJ, MED 4191kJ, LRG 5682kJ)
Aussie
Italian tomato sauce base, mozzarella, ham, topped with egg. (SML 3702kJ, MED 5028kJ, LRG 6778kJ)
Focaccia Garlic and Cheese (V) (GFIA) (VGO)
Mozzarella and crushed fresh garlic. (SML 3264kJ, MED 5305kJ, LRG 7338kJ)
Pineapple
Italian tomato sauce base, mozzarella and ham topped with chunky pineapple pieces. (SML 3978kJ, MED 5414kJ, LRG 7274kJ)
Margherita (V) (GFIA) (VGO)
"The Classic Italian Pizza†Italian tomato sauce base, mozzarella and oregano. (SML 2553kJ, MED 4286kJ, LRG 5527kJ)
Focaccia Garlic (VG) (GFIA)
Fresh crushed garlic. (SML 3588kJ, MED 4951kJ, LRG 7092kJ)
Focaccia Herb (VG) (GFIA)
Herbs (oregano and basil). (SML 3493kJ, MED 4808kJ, LRG 6901kJ)
Smoked Salmon (GFIA)
Italian tomato sauce and mozzarella base with onion, topped with capers, fresh basil and smoked salmon, drizzled with olive oil. No changes on this pizza. (SML 3453kJ, MED 4818kJ, LRG 6530kJ)
Mexicana (GFIA)
Italian tomato sauce base, mozzarella, capsicum, hot salami and chilli. (SML 3273kJ, MED 4584kJ, LRG 6178kJ)
The Lot
Italian tomato sauce base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies. (SML 4778kJ, MED 5438kJ, LRG 7254kJ)
Chicken (GFIA)
Italian tomato sauce base, mozzarella, chicken and pineapple with a tangy BBQ sauce. (SML 3221kJ, MED 4397kJ, LRG 5979kJ)
Meat Lovers
Italian tomato sauce base, mozzarella, ham, hot salami, lean, Italian pork sausage and bacon pieces. (SML 5667kJ, MED 6326kJ, LRG 8322kJ)
Prosciutto (GFIA)
Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket, shaved Parmesan cheese and balsamic reduction. (SML 3274kJ, MED 4418kJ, LRG 6077kJ)
Provolone and Salami (GFIA)
From Calabria. Italian tomato sauce base, mozzarella, Italian provolone cheese and hot salami, topped with oregano. (SML 3407kJ, MED 4836kJ, LRG 6736kJ)
Eggplant (V) (GFIA)
From Sicilia. Italian tomato sauce base, mozzarella, Italian provolone cheese and eggplant, topped with fresh basil. (SML 3502kJ, MED 5096kJ, LRG 7383kJ)
Calzone Rustico
Pizza base turnover filled with Italian tomato sauce, mozzarella, hot salami, olives and freshly sliced mushrooms. (4566kJ)
Beer Battered Fish
Served with chips, salad, lemon wedge and tartare sauce.
Australian Salmon
Salmon steak with a creamy lemon and dill sauce served with seasonal vegetables.
Aussie Parmigiana
Breadcrumbed chicken breast topped with homemade Napoli sauce, ham, mozzarella cheese and a fried egg served with chips and salad.
Hawaiian Parmigiana
Breadcrumbed chicken breast topped with homemade Napoli sauce, Virginia ham, pineapple and mozzarella cheese served with chips and salad.
Greek Parmigiana
Breadcrumbed chicken breast topped with homemade Napoli sauce, onion, capsicum, olives, feta cheese, and mozzarella served with chips and salad.
BBQ Parmigiana
Breadcrumbed chicken breast topped with BBQ sauce, ham and mozzarella served with chips and salad.
Mexican Parmigiana
Breadcrumbed chicken breast topped with homemade Mexican sauce with salami, capsiucum, chilli flakes and mozzarella served with chips and salad.
Lamb Shank
Slow cooked lamb shank in a rosemary and red wine Jus served with potato mash and vegetables.
Slow Cooked Pork Ribs
Pork ribs marinated in a smoky BBQ sauce served with potato mash and onion rings.
T-Bone Steak (GFI)
Grilled to your liking and served with your choice of sauce.
Porterhouse Steak (GFI)
Grilled to your liking and served with your choice of sauce.
Rib Eye Steak (GFI)
Meat on the bone. Grilled to your liking and served with your choice of sauce.
Veal Schnitzel
Breadcrumbed tender veal cooked until lightly golden with your choice of sauce.
Veal Parmigiana
Breadcrumbed tender veal cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce.
Veal Scaloppine
Lightly floured and grilled baby veal pieces served with your choice of sauce.
Chicken Schnitzel
Breadcrumbed tender chicken breast cooked until lightly golden with your choice of sauce.
Chicken Parmigiana
Breadcrumbed tender chicken breast cooked until lightly golden, topped with mozzarella and homemade Napoletana sauce.
Chicken Scaloppine
Lightly floured and grilled chicken breast pieces served with your choice of sauce.
Grilled Chicken Breast (GFI)
Tender grilled chicken breast served with your choice of sauce.
Grilled Fish
Delicately grilled fillet of ocean fish.
Fried Calamari
Tender bread crumbed calamari rings lightly cooked until golden.
Seafood Platter
Salt and Pepper Squid, Prawns and Grilled Fish.
Garlic Prawns (GFI)
Prawns in a delicious garlic, white wine parsley and cream sauce served on a bed of rice.
Salmon Fillet (GFI)
Succulent pan fried salmon fillet, drizzled with a dash of basil pesto.
Napoletana (VG) (GFIA)
Homemade tomato sauce. (E 2964kJ, M 3987kJ)
Bolognese (GFIA)
Seasoned lean beef and pork mince in a homemade tomato sauce. (E 2967kJ, M 4510kJ)
Carbonara (GFIA)
Cream, bacon, egg and parmesan. (E 4299kJ, M 6076kJ)
Mushroom (V) (GFIA)
Mushrooms, spring onion and parmesan in a cream sauce. (E 3904kJ, M 5548kJ)
Pollo E Avocado (GFIA)
Chicken, avocado, spring onion and parmesan in a cream sauce. (E 4564kJ, M 6412kJ)
Pollo E Funghi (GFIA)
Chicken, mushrooms, spring onion and parmesan in a cream sauce. (E 4103kJ, M 5797kJ)
Alla Matriciana (GFIA)
Bacon, capsicum, onion and chilli in a homemade tomato sauce. (E 2592kJ, M 3376kJ)
Beef Ragu (GFIA)
Beef simmered in a homemade tomato sauce. (E 2945kJ, M 3962kJ)
Spinach and Pumpkin Alfredo (V) (GFIA)
Roasted pumpkin, sun-dried tomato, mushrooms and baby spinach in a tomato sauce with cream. (E 4615kJ, M 6302kJ)
Pesto (V) (GFIA)
A creamy, basil pesto sauce. (E 3533kJ, M 5236kJ)
Pescatore (GFIA)
Mixed seafood tossed in garlic and olive oil. (E 4892kJ, M 7525kJ)
Pescatore Napoletana (GFIA)
Mixed seafood tossed in garlic with Napoletana sauce. (E 4492kJ, M 6992kJ)
Lasagna
Pasta sheets layered with homemade Bolognese sauce, mozzarella and parmesan. (E 2236kJ, M 3255kJ)
Cannelloni (V)
Pasta tubes filled with spinach and ricotta. (E 2010kJ, M 2939kJ)
Meatballs
In a homemade tomato sauce. (E 5279kJ, M 7568kJ)
Prawn and Zucchini (GFI)
Prawns and zucchini in a pine nut, cashew, fresh basil, parsley, garlic, oil and parmesan pesto. (3187kJ)
Pollo e Funghi (GFI)
A customer favourite. Lean chicken and fresh mushrooms with parmesan cheese, cooked in a delicate stock. (3100kJ)
Roasted Pumpkin (V) (GFI)
A delicious combination of roasted pumpkin, baby spinach, parmesan and provolone cheese, cooked in a delicate stock. (3203kJ)
Smoked Salmon Fettucine
Smoked salmon with capers, spring onion and garlic cooked in a creamy sauce.
Chicken and Bacon Fettucine
Diced chicken breast, bacon, spring onion cooked in a creamy white sauce.
Seafood Spaghetti
Mussels, Moreton bay bug cooked in garlic, olive oil, fresh parsley, diced tomatoes and onion tossed with spaghetti.
Italian Salad (VG) (GFI)
Fresh lettuce, tomato, cucumber and olives with a balsamic dressing. (1971kJ)
Mediterranean Salad (V) (GFI)
Lettuce, cucumber, tomato, onion, feta, olives with a balsamic dressing. (3011kJ)
Caesar Salad
Lettuce, croutons, bacon, egg, anchovies and parmesan, drizzled with a Caesar dressing. (1997kJ)
Smoked Salmon and Spinach Salad (GFI)
Lettuce, baby spinach, red onion, cucumber, cherry tomato, fetta and smoked salmon with a creamy lemon aioli dressing. (2492kJ)
Pesto Chicken Salad (GFI)
Lettuce, cucumber, cherry tomato, marinated capsicum, shaved parmesan and grilled chicken with a basil pesto dressing. (2183kJ)
Roasted Pumpkin Salad (V) (GFI)
Delicious roasted pumpkin with balsamic onion and baby spinach, topped with feta cheese and a balsamic and olive oil dressing. (5080kJ)
Nutella Pizza
Medium size Nutella pizza with marshmallows and vanilla ice cream.
Tiramisu
(4875kJ)
Chocolate Mousse (GFI)
(473kJ)
Panna Cotta (V) (GFI)
A creamy, vanilla infused Italian custard served with a seasonal garnish.
Gelato
A selection of your favourite gelato flavours.
Chocolate Volcano Cake (V)
(3275kJ)
Cheesecake
Lemon Meringue (V)
(1923kJ)
Chocolate Calzone (V)
Filled with a chocolate hazelnut spread, served with vanilla ice-cream. (5636kJ)
Sticky Date Pudding (V) (VGO) (GFI)
Served in a butterscotch sauce with vanilla ice-cream. (4490kJ)
Cappuccino
Caffé Latte
Flat White
Long Macchiato
Short Macchiato
Espresso
Long Black
Hot Chocolate
Tea
Choose from chai, chamomile, earl grey, english breakfast, green, peppermint, lemongrass and ginger.
Juice
Choose from apple and orange.
Soft Drink
Choose from coke, diet coke, coke no sugar, fanta, sprite and lift.
Still Water
Nature’s refreshing drink.
Sparkling Water
Carbonated water.
Chinotto
Classic Italian citrus soda.
Aranciata Rossa
Classic Italian citrus soda - blood orange.
Iced Coffee
Topped with whipped cream.
Iced Chocolate
Topped with whipped cream.
Milkshake
Choose from banana, blue heaven, caramel, chocolate, strawberry and vanilla.
Thickshake
Choose from banana, blue heaven, caramel, chocolate, strawberry and vanilla.
Iced Tea
Choose from lemon and peach.
Vegan Seasonal Vegetables (VG) (GFI)
(815kJ)
Vegan Garlic Bread (VG)
(3175kJ)
Vegan Cheesy Garlic Bread (VG)
(3934kJ)
Vegan Wedges (VG)
Served with sweet chilli sauce & vegan aioli. (4819kJ)
Vegan Minestrone (VG) (GFI)
(2332kJ)
Vegan Chips (VG) (GFI)
(3394kJ)
Vegan Italian Salad (VG) (GFI)
Lettuce, tomato, cucumber & olives with a balsamic dressing. (1971kJ)
Vegan Arancini Rosso (VG) (GFI)
Fried rice balls stuffed with capsicum, sun-dried tomato & peas, served with vegan aioli. (2713kJ)
Vegan Eggplant Chips (VG)
Crumbed & served with vegan aioli. (2850kJ)
Vegan Spicy Pesto Chick'n (VG) (GFIA)
Tomato sauce, vegan basil pesto, chilli, vegan mozzarella, vegan chick’n soy plant protein, onion, red and green capsicum. (SML 3802kJ, MED 5025kJ, LRG 6606kJ)
Vegan Veggie Patch (VG) (GFIA)
Tomato sauce, vegan mozzarella, roasted pumpkin, sun-dried tomato, mushrooms and baby spinach. (SML 3260kJ, MED 4794kJ, LRG 6493kJ)
Vegan Eggplant Parmigiana (VG)
Fresh eggplant layered with tomato sauce, vegan mozzarella and parmesan served with your choice of chips, salad or vegetables. (1486kJ)
Vegan Vegano (VG) (GFIA)
Roasted pumpkin, sun-dried tomato, mushrooms and baby spinach in a creamy vegan sauce. (4636kJ)
Vegan Broccoli (VG) (GFIA)
Broccoli, chilli and garlic in a vegan basil pesto sauce. (6497kJ)
Vegan Creamy Pesto Chick’n (VG) (GFIA)
Vegan chick’n soy plant protein, peas, capsicum and onion in a creamy vegan basil pesto sauce. (5170kJ)
Vegan Sticky Date Pudding (VG) (GFI)
Served in a butterscotch sauce with vegan vanilla gelato. (1942kJ)
Warm Chicken Salad
Lettuce, cucumber, cherry tomato, carrots, sun dried tomato and grilled chicken with honey mustard dressing.
Lemon Pepper Calamari Salad
Lightly floured and shallow fried calamari on a salad of avocado, carrot, cucumber, feta, lettuce with lemon aioli dressing.
If you're looking for best restaurants across Melbourne then La Porchetta Werribee at Hoppers Crossing 3029 is a great option. Get up to 30% discount just on Speed Food. Order Now. La Porchetta Restaurant was opened in 1985 when Italian Born Rocky Pantaleo and Felice Nania assumed control over a summary pizza shop in Melbourne's Italian centre. Information on La Porchetta's incredible pizza, pasta and Italian-style menu, alongside its air and extraordinary worth, spread quickly and soon it be got eminent as an exceptional spot to encounter great food, love and an enthusiasm forever. With eateries all through Australia and New Zealand, La Porchetta today is ever lively and keeps on being important for the nearby network. Similarly, as the kitchen is the focal point of Italian family life, our cafés praise that sensation of being at home with flavorful food produced using new fixings, warm help, extraordinary worth and a family heart. "The issue with eating Italian food is that five or after six days no doubt about it"~ George Miller When you have a lot of places to eat, finding the best restaurants can get difficult and especially when there are a lot of best restaurants in Melbourne. What makes La Porchetta Werribee unique is their style of cooking and their use of flavours. When you order food from here you will notice that it is one of the best restaurants in Melbourne CBD. If you still don't believe it, you can try it out yourself. #RestaurantsinPacificWerribee, #HoppersCrossing, #RestaurantsinMelbourne, #MelbourneRestaurants, #HoppersCrossingrestaurants, #BestHoppersCrossingrestaurants, #WesternSuburbrestaurants, #CasualDininginWesternSuburb, #CasualDininginHoppersCrossing, #CasualDininginMelbourne, #CasualDiningnearme, #toprestaurantsmelbourne #restaurantsmelbournecbd #placestoeat #restaurantmelbourne #MelbourneRestaurants #NewYearPartiesinMelbourne, #Christmas'SpecialinMelbourne
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