| Days | Delivery | Pickup |
|---|---|---|
| Sun | 17:00 - 21:30 | 17:00 - 21:30 |
| Mon | 17:00 - 21:30 | 17:00 - 21:30 |
| Tue | 17:00 - 21:30 | 17:00 - 21:30 |
| Wed | 17:00 - 21:30 | 17:00 - 21:30 |
| Thu | 17:00 - 21:30 | 17:00 - 21:30 |
| Fri | 17:00 - 21:30 | 17:00 - 21:30 |
| Sat | 17:00 - 21:30 | 17:00 - 21:30 |
Thai / Asian
150 Station Street, Fairfield, 3078
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No ratings
CLOSED
More Info
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No ratings
Delivery
Not-available
Pickup
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Dine In
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Narai Classic Thai Restaurant
-- No ratings
Thai / Asian
150 Station Street, Fairfield, 3078
Unavailable
Unavailable
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Speedfood tries to precisely update the online items and descriptions from the menus that are given to us by our accomplice restaurants.
On the off chance that you are in any uncertainty about the nearness of allergens, the substance of a specific dish or some other Dietary Information, we prefer you to contact restaurant before ordering
Thank You
| Days | Delivery | Pickup |
|---|---|---|
| Sun | 17:00 - 21:30 | 17:00 - 21:30 |
| Mon | 17:00 - 21:30 | 17:00 - 21:30 |
| Tue | 17:00 - 21:30 | 17:00 - 21:30 |
| Wed | 17:00 - 21:30 | 17:00 - 21:30 |
| Thu | 17:00 - 21:30 | 17:00 - 21:30 |
| Fri | 17:00 - 21:30 | 17:00 - 21:30 |
| Sat | 17:00 - 21:30 | 17:00 - 21:30 |
-10% off for First Time Customers.
- Min order $30 *
-10% off for First Time Customers.
- Min order $30 *
Thai Vegetables Spring Rolls
Homemade shredded vegetable spring rolls served with with sweet chilli sauce.
Veggie Puff
Puff pastry with vegetable, potato in curry paste served with sweet chilli sauce.
Crispy Sesame Tofu (GF)
Deep-fried sesame crumbled tofu served with ajad-authentic Thai cucumber salad.
Fish Cake
Thai fish cakes served with sweet and sour sauce.
Nem Hanoi - Hanoi Spring Rolls (GF)
Homemade rice paper wrap with chicken mince, glass noodle and herbs filling. Served with dipping sauce.
Satay Chicken (GF)
Thai style marinated chicken skewer with homemade peanut sauce and ajad-authentic Thai cucumber salad.
Korean Fried Chicken Wings (GF)
Crispy fried chcken wings tossed in homemade Korean style chilli sauce.
Peking Duck Spring Rolls
Homemade spring rolls with roasted duck and red cabbage served with pickled cucumber and hoisin sauce.
Seafood Nem - Seafood Vietnamese Spring Rolls
Homemade crumbled spring rolls with seafood filling served with sriracha mayo.
Tofu Combination
Fried tofu topped with pea, carrots, corn and shitake mushroom sauce.
Panang Pork Curry
Tender pork slow cook in tasty panang curry paste with lime leaves on top.
Yellow Curry Eggplant Tofu (VG,GF)
Slow cooked eggplant and tofu with sour yellow curry paste and wild betel leave.
Mixed Seafood Sam Rod
Mixed seafood with three flavour Thai style sauce. red capsicum, onion, pineapple, corn and carrot.
Pad Cha Mixed Seafoods Served in Hot Plate
Stir-fried mixed seafoods with Thai herbs, red capsicum, onion, corn, peper corn, green bean, chilli and bamboo.
Yellow Curry Lamb
Thai yellow curry with slow cooked lamb, carrot, potato, onion and cashew nuts.
Kana Moo Kaob
Stir-fried crispy pork with Chinese broccoli.
Stuffed Squid (GF)
Squid stuffed with minced pork, black fungus and Thai basil served with green spicy sauce.
BBQ Chicken (GF)
Chacoal grilled chicken tighs marinated with lemongrass and lime leaves tossed in homemade sweet and sour sauce, topped with herbs and pickled carrots
BBQ Pork (GF)
Charcoal grilled marinated tender pork in oyster sauce, chilli, pepper and lemongrass served with dipping sauce.
Vietnamese Style BBQ Short Ribs
Beef short ribs marinated with garlic, shallots and Vietnamese five spices, charcoal grilled and served with spicy tamarind sauce.
Thai Red Curry
Thai red curry cooked in coconut milk and spices with pumpkin, capsicum, green bean, zucchini and basil.
Thai Green Curry
Thai green curry cooked in coconut milk and spices with pumpkin, capsicum, green bean, zucchini and basil.
Massaman Curry
Thai massaman curry cooked in coconut milk and spices with carrot, potato, onion and peanut.
Red Duck Curry
Classic Thai red duck curry cooked in coconut milk with tomato, eggplant, red capsicum, lychee, pineapple and basil.
Choo Chee (GF)
Thai Panang curry sauce with peas, green bean, red capsicum, lime leave and topped with fried basil.
Lemon Sauce (GF)
Steamed fish served with Thai green lemon sauce, Chinese cabbage, broccoli and cauliflower.
Ginger Lemon (GF)
Steamed fish served with Thai ginger aromatic sauce, cauliflower, red capsicum, onion, black fungus, ginger, carrot and celery.
Sam Rod Sauce (GF)
Pan fried fish with three flavour Thai style sauce, red capsicum, onion, pineapple, corn and carrot.
Thai Basil
Stir-fried with basil leaves, bamboo, green bean, capsicum, onion, garlic and chilli.
Garlic Sauce
Stir-fried with garlic sauce and mixed vegetables.
Fresh Ginger
Stir-fried with fresh ginger, garlic, cauliflower, red capsicum, onion, black fungus, celery and carrot.
Satay Sauce
Stir-fried with peanut sauce, green bean, red capsicum, onion, broccoli, celery and carrot.
Cashew Nut
Stir-fried with cashew nuts, broccoli, red capsicum, onion, corn, celery and carrot.
Asian Green
Stir-fried with mixed Asian green vegetables.
Steamed Rice
A side bowl of Thai Jasmine steamed rice.
Coconut Rice
A side bowl of Thai Jasmine steamed rice cook in coconut milk.
Pad Thai (GF)
Traditional stir-fried rice stick noodle with bean shots, Thai chives and topped with cracked roasted peanut.
Pad Se-ew
Stir-fried flat rice noodle with Chinese broccoli with dark soy sauce.
Pad Khee Mao
Stir-fired flat rice noodle with corn, chillies and pepper.
Thai Fried Rice (GF)
Fried rice with egg, onion, tomato, carrot and Chinese broccoli.
Tom Yum Fried Rice (GF)
Thai spicy fried rice with broccoli, onion, tomato and celery.
Som Tum (VG,GF)
Shredded unripe green papaya, green bean, carrot dress in palm sugar dressing which balances the sour lime juice, topped with roasted peanuts.
Green Apple Salad (VG,GF)
Green apple and cashew nuts mixed salad tossed in mild Thai-inspired green chilli dressing.
Thai Beef Salad (GF)
Cha beef mixed with fresh spring onion, mint, coriander, red onion and chilli.
Larb Gai (GF)
Mince chicken tossed with fresh spring onion, mint, coriander, red onion, chilli and ground roasted rice.
Som Tum Soft Shell Crabs
Shredded unripe green papaya, soft shell crabs, green bean, carrot dress in palm sugar dressing which balances the sour lime juice, topped with roasted peanuts.
Tom Yum Soup
Classic Thai hot and sour soup with lime leaves, lemongrass, corn, tomato, red onion, mushroom, celery, coriander and chilli.
Tom Kha Soup
Classic Thai creamy coconut soup with lime leaves, lemongrass, corn, tomato, red onion, mushroom, celery, coriander and chilli.
Warm Roti
Roti bread served with peanut sauce.
Thai Fries
Thai style French fries served with sriracha mayo.
Vietnamese Sesame Rice Crackers (GF)
Black and white sesame rice crackers served with peanut sauce.
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| ALPHINGTON 3078 | CLIFTON HILL 3068 | FAIRFIELD 3078 | HEIDELBERG WEST 3081 | IVANHOE 3079 |
| IVANHOE EAST 3079 | NORTHCOTE 3070 | THORNBURY 3071 |